Comments on: Raspberry Cheesecake Cookies!

By: Jane's Patisserie

Jane's Patisserie — Wed, 28 May 2025 13:45:26 +0000

In reply to Mags. No, this is a cream cheese frosting x

By: Mags

Mags — Tue, 27 May 2025 15:29:10 +0000

Hi, could the cheesecake filling be frozen and baked in the centre of the cookie?

By: Jane's Patisserie

Jane's Patisserie — Fri, 14 Feb 2025 09:55:17 +0000

In reply to Sophie. This sounds like you likely rolled the cookies too tight, and had too high a temp for the size of the cookie as you changed it. Ovens can be hotter than you think as they really vary x

By: Sophie

Sophie — Thu, 13 Feb 2025 11:21:39 +0000

I baked these straight out of the mixer (no chilling), slightly smaller than the recipes (I used a 3cm scoop). All ingredients were exactly the same as the recipe, but they didn’t spread 🙁 The outside raspberries and chocolate chips also burned up. I tried turning my oven down to 160′ fan, but same deal. Do you have any advice what I might be doing wrong? Thank you!

By: Jane's Patisserie

Jane's Patisserie — Sat, 28 Oct 2023 10:55:31 +0000

In reply to AnneMarie Locke. They'll be fine!

By: AnneMarie Locke

AnneMarie Locke — Thu, 28 Sep 2023 12:03:28 +0000

In reply to Jackie W. Can I sandwich them the night before and refrigrate or will the cookie go soggy? Thanks

By: Jackie W

Jackie W — Sat, 01 Jul 2023 11:41:00 +0000

These are delicious. I added a small blob of seedless raspberry jam on top of the cheesecake filling before sandwiching the cookies together. They were a huge hit with my friends!
Thank you for all your amazing recipes.

By: Jane's Patisserie

Jane's Patisserie — Fri, 21 Oct 2022 09:37:03 +0000

In reply to Ina Patience. Hiya! I order them from amazon! And yes - this should be fine! Hope this helps x

By: Ina Patience

Ina Patience — Sun, 16 Oct 2022 19:10:50 +0000

Hi., 2 questions please. Than’ you.
1. Where do you buy freeze dried rasps. Or strawberry’s ?
2. In Canada, our cornflour is yellow. Does this recipe call for that or what we call corn starch?

So” looking forward to making these.

By: Nikki grant

Nikki grant — Fri, 01 Jul 2022 13:09:17 +0000

Hi Jane, Will the recipe still work simply by multiplying by 2,3 or even 4 for large batches?

By: Michelle

Michelle — Thu, 30 Jun 2022 15:35:16 +0000

Thank you for replying how much cocoa powder would you use in the filling?

By: Jane's Patisserie

Jane's Patisserie — Thu, 30 Jun 2022 14:16:15 +0000

In reply to Michelle. Hiya! You can try adding cocoa powder to the mix! Hope this helps, sounds yummy! x

By: Michelle

Michelle — Wed, 29 Jun 2022 22:13:38 +0000

How can I change cheesecake filling to chocolate flavour?
Thank you in advance

By: Jane's Patisserie

Jane's Patisserie — Tue, 28 Jun 2022 10:36:34 +0000

In reply to Stacy. Thank you so much! You can use chopped or chocolate chips! Hope this helps! x