Comments on: Galaxy Chocolate Cupcakes!

By: Becky

Becky — Mon, 23 Sep 2024 03:54:53 +0000

Can you use Galaxy drinking chocolate, rather than the cocoa powder? If so, do I alter amounts??

By: Emily

Emily — Tue, 21 May 2024 22:48:25 +0000

Hi Jane! I was wondering if you can making this recipie using galaxy caramel chocolate? If so would you recommend using it in both the cupcake batter and the frostings or just inside the batter? And would you use the same amount? Thank you!

By: Liza

Liza — Wed, 15 Mar 2023 18:26:24 +0000

In reply to Liza. Hello I am looking to make this into a cake version but only have large eggs.. How many should I use please if making into a 9 inch cake? X

By: Kel

Kel — Sun, 29 May 2022 16:27:40 +0000

Hi, I’ve been asked to make a galaxy choc birthday cake next week and love your recipes. I can only find the cupcake recipe. Could I adapt this to make one big cake?

By: Jane's Patisserie

Jane's Patisserie — Tue, 17 May 2022 12:17:15 +0000

In reply to Zara. Hiya! You can give it a go - however it may be slightly tricky as the buttercream is chocolate so you won't be starting from a white base! Hope this helps! x

By: Jane's Patisserie

Jane's Patisserie — Tue, 17 May 2022 12:12:30 +0000

In reply to Amber. Hiya! In the blog post, I note the I used part regular and part dark Galaxy, so that would be why! Hope this helps! x

By: Lauren

Lauren — Sat, 07 May 2022 17:35:27 +0000

How do I make this recipe into a cake? I want to make it as a birthday cake thanks xx

By: Zara

Zara — Fri, 06 May 2022 16:09:02 +0000

Hi Jane if I'm making it with my 4 year old sister ,can I add food die and if I do how much would I us in the buttercream? Thank you very much

By: Amber

Amber — Thu, 05 May 2022 11:24:48 +0000

Hi I made this recipe and My icing was a lot paler than yours, why would this be? I followed the recipe exactly xx

By: Jane's Patisserie

Jane's Patisserie — Wed, 30 Mar 2022 14:50:09 +0000

In reply to Lauren. Hiya! Your chocolate should be at room temp before adding it to the buttercream. Hope this helps! x

By: Lauren

Lauren — Wed, 30 Mar 2022 12:34:34 +0000

In reply to Grace Macdonald-cain. How cool does the melted chocolate need to be before adding it to the buttercream?

By: Jane's Patisserie

Jane's Patisserie — Sun, 06 Mar 2022 16:59:25 +0000

In reply to Katie. Usually one batch of cupcakes = 1 8" cake baked for 30 minutes! Or, use ratios from my layer cake recipes! x

By: Katie

Katie — Tue, 01 Mar 2022 08:55:31 +0000

In reply to Rosie. Hi Jane, I love this recipe so much, I'm looking to use it to make an 8 inch cake, how many times would you say I should increase the recipe by? Thanks

By: Jayne Callanan

Jayne Callanan — Thu, 27 Jan 2022 14:07:26 +0000

In reply to Catherine.

Made these last week.for a party and they went down a treat, absolutely delicious. My mum is going to be 70 in a few weeks and loved them so I am going to attempt a birthday cake with this recipe. Thank you for sharing.