Comments on: Individual Millionaires Shortbread!

By: Lisa Keehn

Lisa Keehn — Mon, 27 Jan 2025 15:33:35 +0000

Would I be able to use tart rings for these? The ones that come like a circle cookie cutter – without the sides. Would I need to grease them?

By: sara

sara — Fri, 17 Jan 2025 19:56:08 +0000

In reply to Patricia. yes, or by maple syrup if you have that

By: Charlotte

Charlotte — Sat, 04 Jan 2025 12:33:32 +0000

In reply to Carla Devlin-Scott. I’d recommend getting some scales and measuring accurately. If you want to make any non American recipes, they’ll all be in grams or ounces so will be worth it in the long run and that way you know you’ll be making them properly as, like you said, online conversions vary.

By: Vicky

Vicky — Sat, 04 Jan 2025 10:16:33 +0000

In reply to Carla Devlin-Scott. Either google it or search conversions on Pinterest

By: Claire

Claire — Tue, 31 Dec 2024 19:56:12 +0000

In reply to Suellen. Yes I make them in silicone moulds.

By: Vicki

Vicki — Mon, 09 Dec 2024 00:24:00 +0000

In reply to Suellen. Absolutely they work in silicone cake cups

By: Vicki

Vicki — Mon, 09 Dec 2024 00:21:37 +0000

In reply to Stacy Ancel. Yes Sweetened condensed milk is the right one.

By: Stacy Ancel

Stacy Ancel — Thu, 10 Oct 2024 20:31:09 +0000

Hi,
I live in USA. Is “condensed milk” what we call “sweetened condensed milk?” Does your “condensed milk” come sweetened already? If not, I have no idea what it is. Thank you! Please advice.

By: Linda vermette

Linda vermette — Mon, 30 Sep 2024 09:24:24 +0000

In reply to Carla Devlin-Scott. Would you please provide the conversions for the measurements! I cannot wait to make them & want perfection. Thank you!!

By: Carla Devlin-Scott

Carla Devlin-Scott — Tue, 24 Sep 2024 13:42:39 +0000

I love this idea and recipe but I am having a difficult time converting from grams or ounces to cups, it seems everyone has there own conversion. Any chance you have this recipe converted to cups. Was hoping to make it today.
Thanks

By: Suellen

Suellen — Tue, 20 Aug 2024 13:08:14 +0000

Will these work in a silicone mold?

By: Debra Udraufski

Debra Udraufski — Sun, 30 Jun 2024 17:26:27 +0000

In reply to Kellie.

These were a great hit thank you. Easier than cutting uup the block. I lined the base of each one and sprayed one cal round the sides. Next time I won’t push the chocolate all the to the edge. These are just great for parties. Thank you

By: Wendy

Wendy — Mon, 24 Jun 2024 17:11:36 +0000

I make these nearly every week….we love them!! I would certainly recommend the loose bottom muffin tins that Jane has put the link too as it makes it so much easier than lining them with strips of paper. Plus quite a few of her recipes call for the loose bottom muffin tins

By: Patricia

Patricia — Sat, 22 Jun 2024 23:56:17 +0000

Hi, we don’t get golden syrup very easily in Spain. Can it be substituted by honey?
Thank you