Comments for Jane's Patisserie https://www.janespatisserie.com/ Sun, 22 Jun 2025 19:54:07 +0000 hourly 1 Comment on Marble Cake! by Bradley https://www.janespatisserie.com/2024/01/27/marble-cake/#comment-158368 Sun, 22 Jun 2025 19:54:07 +0000 https://www.janespatisserie.com/?p=30019#comment-158368 I made this last night by request of a little girl for her First Holy Communion. My first ever marble cake and everyone loved it. Thank you!

]]> Comment on Strawberry Upside Down Cake Recipe by Tony Bayliss https://www.janespatisserie.com/2025/06/22/strawberry-upside-down-cake/#comment-158367 Sun, 22 Jun 2025 19:00:27 +0000 https://www.janespatisserie.com/?p=32804#comment-158367 5 stars
I’ve just made this strawberry upside down cake,added some white chocolate chips to the ‘sponge’ mixture and served with white chocolate sauce,and of course a small sprig of mint so garnish….. delicious

]]> Comment on White Chocolate Blondies! by Teigan https://www.janespatisserie.com/2022/07/22/white-chocolate-blondies/#comment-158366 Sun, 22 Jun 2025 18:47:36 +0000 https://www.janespatisserie.com/?p=23732#comment-158366 How many large eggs would it be instead of medium, I only ever have large eggs not medium

]]> Comment on Homemade Hobnobs Recipe by Tara https://www.janespatisserie.com/2025/06/15/homemade-hobnobs/#comment-158356 Sun, 22 Jun 2025 13:04:00 +0000 https://www.janespatisserie.com/?p=32907#comment-158356 5 stars
Made these a few days ago and they’ve all gone already! Delicious and absolutely lovely texture! Will be making again, thank you Jane for another amazing recipe x

]]> Comment on Homemade Pistachio Spread! by Desley Jenkinson https://www.janespatisserie.com/2025/05/11/homemade-pistachio-spread/#comment-158350 Sun, 22 Jun 2025 11:10:10 +0000 https://www.janespatisserie.com/?p=32650#comment-158350 5 stars
What recipes can I use for the Pistachio Spread please ?

]]> Comment on Strawberry Upside Down Cake Recipe by Victoria https://www.janespatisserie.com/2025/06/22/strawberry-upside-down-cake/#comment-158348 Sun, 22 Jun 2025 11:02:39 +0000 https://www.janespatisserie.com/?p=32804#comment-158348 Could you use frozen strawberries for this recipe?

]]> Comment on Oreo Muffins! by Rebecca https://www.janespatisserie.com/2024/06/23/oreo-muffins/#comment-158347 Sun, 22 Jun 2025 09:58:13 +0000 https://www.janespatisserie.com/?p=31067#comment-158347 5 stars
These are delicious! I also made them using the golden Oreos and white chocolate chips and wow they’re soooo good!!
Thanks for a great recipe x

]]> Comment on Small Batch Triple Chocolate Brownies by Lisa https://www.janespatisserie.com/2025/02/02/small-batch-triple-chocolate-brownies/#comment-158330 Sat, 21 Jun 2025 07:54:38 +0000 https://www.janespatisserie.com/?p=32008#comment-158330 I’m using this as a base for a chocolate brownie peanut butter cheesecake. Would this work as a 8″ round tin? Thanks x

]]> Comment on Chocolate Overload Cheesecake! by Louise Smith https://www.janespatisserie.com/2022/06/06/chocolate-overload-cheesecake/#comment-158323 Fri, 20 Jun 2025 15:12:59 +0000 https://www.janespatisserie.com/?p=22156#comment-158323 5 stars
I made this cake on Tuesday for my boss who was retiring. I have made many of your no bake cheesecakes but this was my first attempt at a baked cheesecake. It was so good the best cheesecake I have ever made. The chocolate’s on top ate her favourite’

]]> Comment on White Chocolate Pistachio Cookies! by Amanda https://www.janespatisserie.com/2024/05/26/white-chocolate-pistachio-cookies/#comment-158322 Fri, 20 Jun 2025 13:18:57 +0000 https://www.janespatisserie.com/?p=30864#comment-158322 Can you amend to make chocolate cookies how much cocoa powder would you use ?

]]> Comment on Three Ingredient Biscoff Mousse by Kate https://www.janespatisserie.com/2024/07/14/biscoff-mousse/#comment-158316 Fri, 20 Jun 2025 07:27:01 +0000 https://www.janespatisserie.com/?p=31176#comment-158316 Could I use this mousse to fill and decorate a cake

]]> Comment on Homemade Hobnobs Recipe by Abbey https://www.janespatisserie.com/2025/06/15/homemade-hobnobs/#comment-158308 Thu, 19 Jun 2025 20:18:15 +0000 https://www.janespatisserie.com/?p=32907#comment-158308 Can you add chocolate chips instead?

]]> Comment on Chocolate Fudge Cake with the BEST Chocolate Frosting ever! by Emma https://www.janespatisserie.com/2015/08/28/chocolate-fudge-cake/#comment-158299 Thu, 19 Jun 2025 12:55:24 +0000 http://janespatisserie.com/?p=1911#comment-158299 5 stars
Amazing recipe, the cake was delicious, everybody loved it. Will definitely bake it again, thank you.

]]> Comment on Lemon & Blueberry Cake! by katie https://www.janespatisserie.com/2018/01/22/lemon-blueberry-cake/#comment-158293 Thu, 19 Jun 2025 08:35:35 +0000 https://www.janespatisserie.com/?p=9089#comment-158293 5 stars
In reply to Cath.

I’ll be freezing it over this weekend! So I’ll let you know. Usually only freeze cakes for around 3-4 months otherwise they may freeze burn
(I assume freezing just the cake rounds? Not with the filling)
Also, recommend making a lemon curd to replace the blueberry jam! Very easy to make and is tastier than blueberry jam

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